Maple Shortbread Cookies



Ingredients: Maple Syrup, Coconut Oil, Brown Rice Flour, Tapioca Starch, White Rice Flour, Sorghum Flour, Guar Gum, Pure Vanilla Extract, Ground Fennel, Sea Salt


Although we only use products that are naturally gluten free in our kitchen, some of our suppliers haven’t been certified gluten free. Please use your own personal discretion before purchasing.